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樟叶乙醇提取液的抑菌作用
吴传茂,吴周和,伍业松
湖北工学院生物工程系,湖北,武汉,430068
摘要:
樟叶的乙醇提取物对金黄色葡萄球菌、大肠杆菌、枯草芽孢杆菌、汉逊氏酵母菌、青霉、毛霉有一定的抑菌作用.其最低抑菌浓度对三种细菌及酵母为12.5 mg/ml,对青霉、毛霉为25 mg/ml.
关键词:  樟叶  抑菌作用
DOI:
分类号:Q946.91
基金项目:
Study on Antibacterial Activity of Ethanol Extract of Cinamomum camphora
Abstract:
The antibacterial activity of cinamomum camphora ethanol extract against Staphylococcus aureus, Escherichia coli, Bacillus subtilis, Hanseula sp. and Mucor recemosus was determind. The MIC was 12.5mg/ml to three bacteria and Hanseula . The MIC to Penicillium sp. and Mucor recemosus was 25mg/ml.
Key words:  cinamomum camphora antibacterial activity